The Menu

Appetizers

Classic Bruschetta
Semolina bread (gluten, sesame), tomato, basil, oil, sea salt, black pepper
Shrimp cocktail with fruit
prawns with seasonal fruit, salad, mayonnaise, tomato, mustard, lemon
Parmigiana di melanzana
eggplant, tomato, caciocavallo cheese (lactose), basil, potatoes
Sashimi di tonno al sesamo
red tuna, sesame, salt, extra virgin olive oil, lemon, oregano
Carpaccio di gambero avocado e lime
Mazara del Vallo red prawn (shellfish), avocado, lime, extra virgin olive oil, pepper
Ostriche e spumante
Gillardeau oysters 2 pcs. + flute of sparkling wine (single order 1 oyster €8.00)
Azzurra di mare
sardines, onion, vinegar, honey, potato chips, salt, extra virgin olive oil
Raw ham and fresh burrata
18-month-old Parma ham and fresh burrata
Mixed Warm
Panelle of chickpea flour, cazzilli, chips
Eggplant caponata
Eggplant, celery, almonds, olives, onion, etc.
Sicily cutting board
Black pig salami, caponata, focaccia (gluten, sesame) jam (fresh fruit and sugar) and sicily cheese mix
Insalata di Polpo
Octopus, celery, carrots, lemon, oil, salt and pepper
Mussel soup
Mussels (shellfish), tomato, garlic, parsley, oil, pepper, served with croutons (gluten, sesame)

First dishes

Spaghetti with sea urchins
Durum wheat spaghetti (gluten), sea urchins *, lemon, parsley, extra virgin olive oil, black pepper
Cassatelle alla Francesca
Filled with sheep ricotta cheese served with fish broth *
Cassatelle with pea and fennel sauce
Durum wheat cassatella filled with sheep's ricotta, eggs, onion, parsley, cinnamon, pepper and tomato sauce
Cuttlefish ink spaghetti with shrimp cruditè
fresh pasta made from Sicilian grains and organic culture (gluten, sesame), cuttlefish ink (molluscs), prawn crudités (crustaceans), garlic, parsley, white wine, extra virgin olive oil, sea salt, black pepper.
Busiate All’Ericina
Fresh durum wheat pasta (gluten), prawns * (molluscs) fried aubergines, garlic, almonds (nuts), basil, extra virgin olive oil, sea salt, black pepper
Busiate to the sea rock
Fresh durum wheat pasta (gluten), squid * (molluscs), cuttlefish * (molluscs), prawns * (crustaceans), mussels (molluscs), clams (molluscs), onion, parsley, fresh tomato, extra virgin olive oil, sea salt, black pepper
Busiate Sarde and Fennel
Fresh durum wheat pasta (gluten), Sardines (fish), wild fennel, pine nuts (shell fruit), raisins, onion, tomato paste, extra virgin olive oil, sea salt
Busiate Alla Norma
Durum wheat pasta (gluten), tomato, onion, garlic, basil, extra virgin olive oil, sea salt, sugar, black pepper, fried eggplant and salted ricotta (milk)
Busiate Al Pesto Trapanese
Fresh durum wheat pasta (gluten), fresh tomatoes, garlic, almonds (nuts), basil, extra virgin olive oil, sea salt, black pepper served with fried aubergines
Spaghetti with clams
contains gluten, clams, garlic, white wine, oil, pepper and salt
Spaghetti tuna
tuna, basil, lime, garlic, oil, almond
Spaghetti Gambero e pomodorini
spaghetti (gluten), prawns (shellfish), garlic, chilli pepper, cherry tomatoes
Busiate alla lido
fresh durum wheat pasta (gluten), swordfish, aubergines, tomato, basil, mint, onion, garlic

Our fish Cous Cous

Traditional fish cous cous
The dish is served with fish broth and local chopped fish
Pantesca-style cous cous
Fish couscous served with chopped local fish and a mixture of fried vegetables
Black Sea Cous Cous
Fish couscous served with cuttlefish ink sauce and sea urchin roe
Mediterranean cous cous
Fish couscous with fried squid, prawns and little hood
Cous Cous agli Agrumi
couscous di pesce con agrumi di Sicilia, mandorla, pistacchio, menta, basilico, servito con brodo di pesce

secondi piatti

Catch of the day (fresh)
Skewer of Calamari
Octopus on mashed potatoes, caramelized onion, oil, salt, pepper, vinegar, sugar
Calamaro ripieno
squid (molluscs), breadcrumbs (gluten), parsley, mint, basil, tomato, caciocavallo, parmesan (lactose), onion, orange and lemon
Tagliata di Tonno
tuna (fish), pistachio (dried fruit), orange, oil, salt
Filetto alla griglia con patate al forno
beef, potatoes, oil, salt and pepper
Tagliata di manzo
beef, arugula, cherry tomatoes, parmesan, salt, pepper
Roast Beef Steak con salsa charlotte
beef, red onion, red wine, butter, salt and pepper
Grilled tuna steak
tuna (fish), salt, oil, oregano
Tonno incrosta di pistacchio e arancia
tuna (fish), pistachio, gluten. salt, oil, oregano
A slice of swordfish
Swordfish* (fish) extra virgin olive oil, lemon, oregano, parsley
trancio di Pesce Spada alla Messinese
fish fillet available according to season, onion, tomato, potatoes, parsley, olives, capers, oil, salt, chilli pepper
Mixed Frying
Squid * (molluscs), prawns * (crustaceans), durum wheat semolina flour (gluten), parsley, sea salt, black pepper
Sicilian cutlet
Beef, eggs, aged cheese (milk, nuts), hard wheat bread crumbs (gluten, sesame), parsley, sea salt, black pepper

Side Dishes

Mixed salad
Lettuce and tomatoes
Rich Mixed Salad
lettuce, tuna, rocket, olives, carrots, tomato, mozzarella and corn
Caprese salad
tomatoes, mozzarella, olives and basil
Grilled vegetables
Aubergines, courgettes, peppers
Baked potatoes
Potatoes, sage, rosemary and salt
Green salad
lettuce
insalatona Cerere
salad, seared red shrimp (shellfish), apple, kiwi, pineapple

children's menu

Penne al Ragù
Tomato, beef, onion, carrots, celery, salt
penne al Pomodoro
tomato, basil, garlic, onion, oil, salt
Pizza Picciriddi
Pomodoro, mozzarella, patatine fritte, wurstel
Cotoletta alla siciliana
beef, eggs, cheese, breadcrumbs, parsley
Panino con Hamburger
Bread roll (flour, yeast, lard, eggs), beef, lettuce, tomato, French fries

Pizzas - The classics

Flour milled with stone mill: RUSSELLO, BIDI, SENATORE CAPPELLI, PERCIASACCHI E BIANCOLILLA

Margherita Pizza
Tomato, mozzarella and basil.
Sciavata
Tomato, pecorino cheese, garlic, anchovies, oregano
Sciavatella
Acciuche of sciacca, tomato, garlic, mozzarella, seasoned pecorino canestrato, oregano
Norma
Tomato, mozzarella, aubergines, basil, salted ricotta
Siniara
tomato, mozzarella, aubergines, courgettes, peppers, basil
4 cheeses
mozzarella, gorgonzola, Emmental, parmesan
4 flavors
mozzarella, tomato, cooked ham, mushrooms, sausage, olives
crudo di parma
Tomato, mozzarella, rocket, raw ham, parmesan
Mangiuna
mozzarella, tomato, spicy salami, gorgonzola, onion, sausage
Bufalina
tomato, buffalo mozzarella, basil
Pizza gluten Free (supplement)
supplement
Rais
tomato, mozzarella, tuna, onion, olives and capers
Vastasella
tomato, mozzarella, pecorino cheese, potato, garlic, anchovies, onion, spicy salami

Pizzas Gourmet

Palmiro
Tomato, mozzarella, artichokes, mushrooms, onion, Nduja, cooked ham, sausage
Faccia di Vecchia
ricotta, Sciacca anchovies, onion, pecorino canestrato, basil, olives, breadcrumbs, cherry tomatoes
Aragonese
tuma from the Belice valley, semi-dry tomato, Sciacca anchovies, parsley
Etna
tuma from the belice valley, mozzarella, pecorino canestrato, spicy salami, tomato
Sicilia Bedda
tomato, mozzarella, aubergines, aubergine parmigiana, basil, parmesan
Salmone in Sicilia
Buffalo mozzarella, smoked salmon, courgettes, raw shrimp and olives
Cortile di Cerere
Mozzarella, Tuma from the Belice Valley, caciocavallo cheese, pecorino canestrato cheese, spicy salami
Pistacchiosa
stracciatella, black pig mortadella, Bronte pistachio cream, chopped pistachios
Salada
Sliced tomato, buffalo mozzarella, bresaola, rocket
Tartufina
Cream of mushrooms, Tuma cheese from the Belice Valley, mozzarella, mushrooms, ham with truffles, sheep's milk ricotta
Marinara
Tomato, parsley, sauce of: prawns, mussels, clams, cuttlefish
Red Gold
tomato, burrata, raw red mazara shrimp, rocket
Pizza gluten Free (supplement)
supplement
Coperto
Bread, menage, table service, tablecloth, napkins, cutlery, glasses, plates.

Desserts

Panna cotta
It is mainly composed of fresh cream, sugar and edible gelatin FLAVOURS: Berries. Caramel and Nuts. Strawbarry. Pistachio
Vanilla Semifreddo
It's characterized by a creamy, soft, and frothy consistency, combined with amarena and sliced and caramelized almonds
Cassata sicilian
Is a traditional cake made of layers of sponge cale, filled with sweet sheep's milk ricotta, chocolate chips, and candied fryuit
Orange Flavoursed Cassata
Is a traditional cake made of layers of sponge cake, filled with sweet sheep's milk ricotta, chocolate chips, glazed with orange jam and candied fruit
Tiramisù
Is a famous italian dessert made with layers of ladyfingers dipped in espresso and a rich cream made frrom mascarpone,eggs and sugar
Cannolo
il cannolo siciliano è una cialda fritta croccante, farcita con una crema dolce d ricotta di pecora
Parfait di Mandorle
almond parfait is a scilian semifreddo made with fresh whiped cream, egg yolks, and a crunchy layer of caramelized almonds and chocolate crumble
Granita
FLAVORS: Fresh granita with flavors that vary according to the seasonality of the fruit
Sorbetto al Limone
Lemon sorbet is dessert served as a refreshing after dinner drink. It's made with water, sugar, and lemon juice

Substances or products causing allergies or intolerances

See list
1 Grains containing gluten, i.e .: wheat, rye, barley, oats, spelled, kamut or their hybridized strains and derived products, except:
a) wheat-based glucose syrups, including dextrose (1);
b) wheat-based maltodextrin (1);
c) barley-based glucose syrups;
d) cereals used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin.
2. Crustaceans and crustacean products.
3. Eggs and egg products.
4. Fish and fish products, except: fish gelatin used as a support for vitamin or carotenoid preparations;
b) gelatin or isinglass used as a fining agent in beer and wine.
5. Peanuts and peanut products.
6. Soya and soy products, except: refined soybean oil and fat (1);
b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate based on soy;
c) vegetable oils derived from soy-based phytosterols and ester phytosterols;
d) ester of vegetable stanol produced from soy-based vegetable oil sterols.
7. Milk and milk-based products (including lactose), except: whey used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin;
b) milk.
8. Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium storico), pecan nuts [Carya illinoinensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts or Queensland nuts (Macadamia ternifolia), and their products, except for nuts used in the manufacture of alcoholic distillates, including alcohol ethyl of agricultural origin.
9. Celery and celery-based products.
10. Mustard and mustard-based products.
11. Sesame seeds and products based on sesame seeds.
12. Sulfur dioxide and sulphites in concentrations above 10 mg / kg or 10 mg / liter in terms of total SO2 to be calculated for the products as proposed ready for consumption or reconstituted according to the manufacturers' instructions.
13. Lupins and lupine-based products.
14. Molluscs and shellfish-based products.